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and all are able to become fresh and glossy.
This vulnerability leads to promising experiences, which often become fresh disappointments.
For the Otis family, the idea to become Fresh Air Fund hosts came from an ad in a parenting magazine.
It's an old story become fresh again since the end of the Cold War: when an imperial or centralising power retreats, old arguments revive and differences reawaken.
Chop them up as small as you can, and they will become fresh mulch, quickly utilised by the worms and buried below.
Many of the elements of Nao's story — schoolgirl bullying, unemployed suicidal "salarymen," kamikaze pilots — are among a Western reader's most familiar images of Japan, but in Nao's telling, refracted through Ruth's musings, they become fresh and immediate, occasionally searingly painful.
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When Natalie wakes up from her head-bop, she finds herself dressed in the height of fashion; her scruffy Queens neighborhood having become fresh-smelling and pretty; and her tiny apartment now huge and fabulous.
Between 0.77 and 0.45 cal ka BP, climate in the Ol'khon region became colder and wetter, although Lake Khall did not become fresher.
Moving into its second decade, Bolo has rediscovered its youth, and, improbably, become fresher and more vibrant than the day it opened.
All observational datasets indicate that the volumetric distribution shifts toward lower salinities, i.e. on average, fresh regions become fresher at a higher rate than saline regions become more saline (see Fig. 2 and supplementary Fig. 1).
The putatively short-listed candidates nobody knew whether there actually was a short list often failed to emerge as winners; and if a writer was mentioned year after year, she or he could become stale goods, even less likely to garner the ultimate accolade than the dark horses though stale goods could miraculously become fresh-baked overnight and end up winning, as had happened more than once.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com