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We found significantly lower mercury levels in supermarket sushi (figure 1) because samples were dominated (77%) by Yellowfin Tuna, which comprised a minority of restaurant samples (22%; χ = 18.14, p < 10−4) and was found to be the species with the lowest mercury concentration (table 2).
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All samples were dominated (81 87%) by non-essential amino acids.
Marine samples showed a higher abundance of Cyanobacteria, Alphaproteobacteria while freshwater samples were dominated by Betaproteobacteria (Figure 3).
Two samples were dominated by Akkermansia muciniphila and Methanobrevibacter smithii.
O. truncorum samples were dominated by Asteraceae, whereas O. bicornis samples showed a wide pollen spectrum.
Luxembourg samples were dominated by spa t003 and t008, as has been described previously [ 10].
The samples are dominated by oxygen, too.
Samples are dominated by seven major phyla.
The samples are dominated by 'stress or calcium'.
The separation between samples was dominated by passage number rather than by treatment.
Field sites sampled were dominated by sericea (Lespedeza cuneata) and fescue (Festuca pratensis).
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