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We demonstrated that A. phagocytophilum infects Ixodes ticks in Japan, that both I. persulcatus and I. ovatus ticks are naturally infected with A. phgocytophilum, that A. phagocytophilum may be transmitted by Ixodes ticks because of organisms in the salivary glands of unfed and female adult ticks, and that immunocompromised mice can be infected with A. phagocytophilum.
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Three months after admission, we decided to perform bilateral nephrectomy because eradication of organisms was regarded impossible without the removal of the whole tissue.
This is partly because we have tended to focus on species we can eat or otherwise use, and partly because some types of organisms are just easier to spot.
The arthropod community associated with branches engineered by O. albomarginata chamela is a highly structured community, because it consists of organisms with different life history traits and trophic positions.
Performance characteristics need to be determined on an ongoing basis because new variants of organisms that are not detected by the tests may arise.
Although the P. carinii genome is probably haploid [ 85], multiple alleles could have been present among the organisms used to obtain sequence reads because the populations of organisms were not necessarily genetically homogeneous.
Synovial fluid is considered a low-risk specimen for Brucella exposure because the number of organisms is low and the risk for transmission is reported to be minimal compared with exposure to purified organisms in the laboratory (1 ).
It is because this consortium of organisms has resisted our attempts to isolate a pure culture capable of metabolizing PAHs that we have had to find alternate ways of working out the degradation mechanisms.
There is increasing interest in adopting new technology to estimate dispersal because the movement of organisms from one location to another is integral to the study of evolutionary and ecological dynamics.
Temperature has the single most important influence on the distribution of organisms because it determines the physical state of water.
This is because the molecules inside of organisms are likely better conserved than the varying shells that surround them.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com