Sentence examples for bean purple from inspiring English sources

A new heterodinuclear Fe(III Zn II) complex which mimics the active site of the hydrolytic enzyme red kidney bean purple acid phosphatase was synthesized and characterized by IR, CHN and X-ray crystallographic analyses.

If you have space for a decent-sized pot, you can cultivate climbing beans: purple Cosse Violette or yellow wax, for easy post-work picking in the twilight.

Why not build a wall of hoops like this for the scarlet runner beans and purple hyacinth beans and fragrant old roses in my kitchen garden?

Violet Podded Stringless pole bean With purple vines and stems, and purple-veined leaves, this climbing bean has the visual drama of a good church hat.

This is a measure of the oxidation of the anthocyanins in the cocoa beans; grey and purple beans being unfermented and brown beans being fully fermented [40, 41].

To cover those pergolas, the botanic garden's team of horticulturists planted the seeds of morning glories, cup and saucer vine, scarlet runner bean and purple hyacinth bean this winter.

You could also use hyacinth bean, with purple or white flowers and pretty, but indigestible, pods; black-eyed Susan vine, with dark-centered yellow, orange, peach or white flowers; or the spectacular Spanish flag (Mina lobata), a k a firecracker vine, named for its abundant blossoms, which open red and fade through yellow to cream.

Perfectly cooked beans -- purple, white and brown -- as big as your thumb and as small as a pea, are mixed with thinly sliced red onion and then bathed in a lusciously fragrant olive oil.

To further cut costs, I've started growing a few things: lettuce, strawberries, raspberries, herbs, tomatoes, broad beans and purple sprouting broccoli.

But this autumn's profusion of shell beans — mottled purple and scarlet over pale green and white — has made me want to stir them into everything.

My stir-fries this week were inspired by one vendor at a small Los Angeles farmers' market who sold me an array of Asian greens and vegetables – long beans (both purple and green), amaranth and water spinach (ong choy), generous bunches of cilantro with the roots still attached, a variety of hot and sweet green peppers, and long, sweet Asian eggplants.