Sentence examples for be exposed to persistent from inspiring English sources

"Judge Graves failed in his duty to take control of the trial by permitting the jury to be exposed to persistent and flagrant appeals to prejudice," the panel wrote.

The researchers note that humans and wildlife will be exposed to persistent PFAAs for years to come.

Too many boys and young men of color are exposed to persistent toxic stress, violence, or the incarceration epidemic.

Several investigators have reported that HSP70 and other heat-inducible chaperones can reduce oxidative stress [20], and therefore it is possible that impaired HSR may further enhance ROS and contribute to augmented cell death especially when cells are exposed to persistent oxidative stress.

Moreover, Aboriginal populations living in the northern regions of the globe are exposed to persistent organic pollutants through their traditional diet [ 14].

PD patients are exposed to persistent low-grade inflammation, and levels of serum inflammatory markers vary substantially over time under the influence of multiple processes such as transient infection, comorbidities, and the intermittent stimulus of dialysis.

Women are more likely to be exposed to more persistent assaults such as in the case of domestic violence than men [ 8], which may have influenced the women's greater susceptibility.

Consequently, they are more likely to be exposed to the more persistent, highly chlorinated PCB congeners that have accumulated in the marine food chain and reached the Arctic (Dewailly et al. 1993).

Children may be exposed to PCBs and persistent organochlorine pesticides in utero, through breast-feeding and other dietary sources, through inhalation, and through ingestion of house dust (Calabrese et al. 1989; Guvenius et al. 2003; Hooper et al. 2007; Wilson et al. 2001).

Mothers with high levels of PBDE exposure also may be exposed to high levels of other persistent chemicals.

Despite the fact that decreases of PCBs and/or PCDDs over time have been noted in cross-sectional and longitudinal studies (Hagmar et al. 2006; Schecter et al. 2005), the U.S. population continues to be exposed to low levels of these persistent chemicals, primarily through a dietary route.