Sentence examples for be affected by processing from inspiring English sources
Thus, productivity of local firms will be affected by processing trade especially in terms of catch-up.
However, EAAI does not include any estimate of protein digestibility, which could be affected by processing method.
In this paper, we analyze several possible physical mechanisms (i.e. phonons, interfaces, mutual solution, grain boundaries, dislocations) responsible for the electrical resistivity of DMMC systems and how these mechanisms could be affected by processing conditions (i.e. temperature, deformation processing).
In this chapter an introduction to the main properties of thermoplastics relevant to engineering applications and how those properties may be affected by processing are addressed in the context of designing plastics products.
The quality of fruit and vegetables based products is affected by processing.
Additionally, it seems that certain cell types do have higher tdTomato or higher eGFP expression than others, which could be due to the activity of the Rosa26 locus or perhaps a consequence of the way the tissue is affected by processing.
The structures of the milk proteins and lipids are affected by processing but little information is available on the effects of the individual processes or sequences of processes on digestibility.
SEM observations at 50X and 500X clearly showed that pasta microstructure was affected by processing conditions.
In order to optimise such characteristics, however, more basic thermo-physical property data are required, together with an understanding of how they are affected by processing conditions and microstructure.
Further studies will be needed to better understand how other natural food structures, including Triticum aestivum (bread wheat), are affected by processing and digestion, but the results of the current work on durum wheat, which is used in bread- and pasta-making, demonstrate proof of principle.
Comparison is only performed on sites classified as corrupted during the detection step, since only these sites will be affected by subsequent processing, and this limited measurement would emphasize the difference between different processed.
