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This basic sauce can be used for a variety of meats for your barbecue menu.
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You want a nice, thin layer of basic sauce (and your sauce can be any color; it doesn't have to be red).
A very basic, mild, yet flavorful barbecue sauce can be made with nothing more than ketchup, cider vinegar, Worcestershire sauce, onion, garlic, brown sugar, and paprika.
CRANBERRY sauce can be so divisive.
Advance preparation: The sauce can be made a day ahead.
A tomato-based or ketchup-based sauce can be found upstate; a vinegar and hot pepper sauce can be found in the northeast; and a mustard-based sauce can be found in the middle.
Your sauce can be simple.
Mumbo Sauce can be refrigerated for months.
Oyster sauce can be used on anything.
Caramel sauce can be just as tasty as chocolate sauce.
This sauce can be very spicy.
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