Your English writing platform
Discover LudwigSuggestions(2)
Exact(3)
The basic food of the Maya consisted of corn, beans, squash, and, depending on the region, cassava (manioc), papaya, and plantains.
As in antiquity, the basic food of the soldier remained the dried biscuit bread, though its name had changed from boukelaton (Greek: βουκελάτον) to paximadion.
Pizza is an Italian discovery, despite what some New Yorkers would have you believe, as the unleavened flatbread cooked in a dedicated clay oven has been a basic food of the Middle East, the Egyptians, and the Babylonians thousands of years ago.
Similar(57)
For all of their colorful offerings, many fast food restaurants have widely left one pretty basic food out of its repertoire: the hot dog.
Yams, sago, taro, bananas, and fish are the basic foods of the archipelago.
The basic foods of these sedentary peoples had two common characteristics: they were reliable and they could be stored, much as can the products of agriculture.
It is interesting that a similar process forms the basis of photosynthesis the mechanism by which green plants convert light energy from the Sun into carbohydrates and fats, the basic foods of both plants and animals.
In the last years of his reign, his regime had increasing difficulties providing enough basic food to millions of desperately poor Egyptians.
Rice is the basic food for most of Madagascar's people.
The thousands of rice cultivars supply the basic food for more than half of the world.
De Schutter caused controversy in Canada last year after he published an official UN report critical of what he said was the failure of the welfare system to meet the basic food needs of a growing number of its poorest citizens.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com