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At first I found recipes based on the ingredients we got, but they would often only utilize one or two vegetables, leaving us with a pile of unused radishes and greens at the end of the week.
Based on the ingredients, wheat flour noodles can be divided into two categories, one is white salted noodles (WSN) made from flour, sodium chloride and water, and another is yellow alkaline noodles (YAN) made from flour, sodium chloride, alkaline reagents (such as sodium and potassium carbonate) and water [36].
The website contained a calculator which provided a star rating system based on the ingredients and nutrient content of a food item.
Midas Touch is based on the ingredients found in 2,700-year-old 2,700-year-old 2,700-year-oldrom the tomb of King Midrinking
It can even suggest recipes based on the ingredients you've got left and once a recipe is chosen, the fridge can switch on the oven to the correct temperature and set a timer via a wireless connection.
It reminds me of the pre-broadband days of the mid '90s, when it seemed like an impossible dream to have a machine in the kitchen to spit out dinner suggestions based on the ingredients at hand.
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This effect on planktonic bacteria but not within biofilm is based on the ingredient methylglyoxal.
The costing analysis followed WHO guidelines on costing analysis [ 6] where possible, and was based on the ingredient approach, ie, separate reporting of prices and quantities.
The costing analysis followed WHO guidelines on costing and cost-effectiveness analysis [ 7] where possible, and was based on the ingredient approach, i.e., separate reporting of prices and quantities.
The paper entitled " Supervised clustering based on DPClusO: prediction of plant-disease relations using Jamu formulas of KNApSAcK database" proposes a new approach to predict the relation between effective therapeutic plant and disease using network analysis and supervised clustering based on the ingredient data of Indonesian herbal medicines called Jamu.
Products with the same active ingredient may be described as granular, flowable, emulsifiable, or wettable based on the inert ingredients in the formulation [ National Pesticide Telecommunications Network (NPTN) 1999].
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com