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Much of the evidence is based on single glucose concentration values after oral glucose tolerance testing [ 5, 6].
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The classification of glucose tolerance status was based on single OGTTs.
Two, five, one and three QTL were detected for brix, fructose, glucose and sucrose, respectively based on single environment analysis (Table 5 and Figure 1).
Based on single factor experimentation, the optimal esterification conditions were obtained as follows: rosin acid/anhydrous glucose unit in the molar ratio 2 : 1, reaction time 4 h at 45°C, and 15% of lipase dosage.
All values are based on single analyses.
Deciding whether diabetes is under control based on a single glucose measurement is like leaving your umbrella home because you heard the forecaster say, "Sometime today it will be sunny".
The majority of the tips are based on singles skating.
We note that determination of undiagnosed diabetes and pre-diabetes by either FPG or 2-h glucose was based on a single plasma glucose reading from subjects who self-reported that they fasted appropriately, whereas retesting is suggested for diagnosis in a clinical setting.
However, this result was based on a single nonfasting glucose measurement.
Because of regression to the mean (7), many of those classified with diabetes based on a single abnormal glucose value during washout would not have had this diagnosis confirmed on a second test.
Much of the evidence is based on a single 2 h glucose value after oral glucose tolerance testing in epidemiological studies.
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