Sentence examples for based on decrease in from inspiring English sources

Subjects were stratified as primary responders (⩾30%), secondary responders (⩾10% to <30%), or nonresponders (<10%) based on decrease in pain intensity and were randomized to placebo or pregabalin during the randomized withdrawal period.

As a first step, the correlation between patient classification based on decrease in virus titer by day 28 and the unsupervised viral titer based clustering of patients was tested.

Patients were categorised as PR according to Choi based on decrease in tumour size ⩾10% (n=12), decrease in tumour attenuation ⩾15% (n=9) or both (n=15).

Ascorbic acid contents for G. procumbens and G. bicolor were determined by DCPIP based on decrease in the absorption of the protonated form of the DCPIP dye at 520 nm due to its reaction with ascorbic acid.

Characterizing partially crystalline isotactic polypropylene can be carried out by extractions which are based on decreases in solubility with increased crystallinity, which in turn increases with increased isotactic block length.

Assessment of iron overload is based on decreases in the T2 relaxation times induced in the liver due to the paramagnetic properties of iron.

Second, the graphs were scaled down along the X-axis based on decreases in cell density accounted for by a retinal increase in area and a reduction of MTN-projecting cells in a whole retina, assuming that the cell loss occurs independently of the distance from a reference cell.

Although some of the diabetes estimates suggest seemingly small decreases in future prevalence, based on decreases in the population at risk, the actual numbers are substantial.

One dose was a nontoxic pharmacologic dose, whereas the high dose was equivalent to maximum tolerated dose based on decreases in body weight gain.

This study is the first to use DTI to study chronically shunted patients and shows evidence of white matter degradation based on decreases in FA in patients compared to controls.

To account for potential changes in the proportion of persons at high risk of diabetes, we also evaluated increases in the proportion of persons at high risk by 10, 20 and 30%, as well as estimates based on decreases in the proportion of persons at high risk by 10, 20 and 30%.