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Discover LudwigThe word "barbecuing" is correct in written English
It is typically used to describe the act of cooking food over an open flame or grill.
Example: "We spent the entire afternoon barbecuing burgers and hot dogs in the backyard."
Alternatives: "Grilling" or "Cooking outdoors."
Exact(58)
They headed for a wooded glade favoured by barbecuing Muscovites, and began clearing leaves and rubbish.
Especially when a first lady in this case Chantal Compaoré, wife of Burkina Faso's long-standing president—is in attendance.This was the unexpected climax of "La Nuit de la Verité", a new African film in which the president's wife kills a rebel leader by basting and barbecuing him on a spit a fate that befell an uncle of the director, Fanta Régina Nacro.
His projects have included trying to defeat malaria by zapping mosquitoes with lasers, seeking intelligent life on distant planets and barbecuing, a field in which he was at one point the world champion.
Perry Lang believes that in the UK our attitudes to barbecuing lag somewhat behind those of the States.
"And what they call barbecuing is actually what we call smoking – when it's enclosed in a chamber and a long, slow cooking process on a low temperature is used using wood to flavour the meat".
So just a few metres from where the Prime Minister lives, people sat on an open green barbecuing food and sharing drinks and calling for that Prime Minister to be indicted for war crimes.
No hours of preparation or excessive amounts of testosterone needed… If you have a gas barbecue, it asks for no more effort than cooking indoors, and while coal barbecuing might be a bit more involved, the smoky results are well worth it.
Bodum Fyrkat Why stop at barbecuing in your back garden?
When I started barbecuing, I used a Japanese grill called a hibachi.
Similar(2)
Whether you want something cheap and cheerful for an occasional barbecue on your roof terrace or something bigger that makes the most of the current barbecuing trend for smoking, we've picked the best of them.
The article describes a visit to the annual Memphis in May International Barbecue Cooking Contest, which was known then as the country's premier barbecuing competition.
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