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I ordered a large barbecue plate.
Across town at Melvin's Barbecue, I ordered another barbecue plate, this time with a side of butter beans.
The food runs to hot dogs ($1.95) and fried pickles ($2.95), along with a barbecue plate ($6.95) and Brunswick stew ($3.95).
There are still plenty of good places for a barbecue plate, excellent French bistros like Vin Rouge and Rue Cler, and some white-tablecloth dining rooms, both traditional and modern.
This takes care of having the fruit sitting directly on the barbecue plate, which may not be to everyone's liking.
You can also improvise with a wooden chopping board, baking sheet or other flat item to allow the smooth transfer of pizza onto the barbecue plate.
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All of the barbecue plates are $30, including tax, but Lang says donations are always welcome.
Clean the barbecue grill plate well.
Heat a barbecue flat plate or grill section, or heat a large cast iron pan.
In either case, count on paying a little extra to put the barbecue on your plate.
At Imo Jip (Auntie's House), my friend Alice and I shared bulgogi (Korean beef barbecue), a big plate of batter-dipped fried vegetables, and a small bottle of soju, Korean vodka.
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