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They turned out to be deeply unpleasant balls of acid.
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Use ball-of-foot pads.
He rounded out the composition with red ball radishes and pickled crosnes, reflecting his deft use of acid and of bitter, tangy notes to leaven or frame other elements in a dish.
Seize the day, be brave and buy a box of eight when they're unripe, hard as cricket balls and acid green.
Rumors of acid and TCP.
Or cranberries, also full of acid.
He did a lot of acid.
Taped tabs of acid to their bum?
Makes four balls of mozzarella, about 200g. 1 tsp citric acid 2 litres whole organic milk, raw or unhomogenised ¼ tsp rennet 2 tbsp salt Dissolve the citric acid in 60ml of water – boil the kettle and let the water cool down to just warm, as this will help the crystals dissolve.
Proteins are like balls of wool, consisting of long strings of amino acids, all coiled on to each other.
The rugby balls of mash were vivid with saffron and carried the pungent, almost acid, flavour of the spice.
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CEO of Professional Science Editing for Scientists @ prosciediting.com