Sentence examples similar to bakery biscuits from inspiring English sources

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Their dimensions rival those of a beefsteak tomato (bigger than the bakery's famous biscuits), and they come pumped with fillings of creamy chocolate, tangy passion fruit custard and, my favorite, tart-sweet Key lime curd, left.

Part I covers the main component parts of these multi-component products – chocolate, compound coatings, fat-based fillings, caramels, fondants, biscuits, bakery products and ice cream.

He wanted to leave New York and in 2003 moved to Jupiter, Fla., to open a dog biscuit bakery.

Mail comes general delivery only, and residents must visit to the storefront post office, next to Shirley's Burnt Biscuit Bakery.

The model is applied to three bakery products: bread, biscuit and a cake-type.

The Trump administration announced late last night its next daring attack on China's unfair trade practices, and it has gone straight for the jugular, announcing that it is putting tariffs on about 1330 goods including "Parts for air conditioning machines" and "Bakery ovens, including biscuit ovens".

War! The Trump administration announced late last night its next daring attack on China's unfair trade practices, and it has gone straight for the jugular, announcing that it is putting tariffs on about 1330 goods including "Parts for air conditioning machines" and "Bakery ovens, including biscuit ovens".

Moreover, it has been reported both on twenty-three cereal products of different categories (cereals, bakery products, crackers and biscuits) and on twenty-four plain sweet biscuits that SDS was the major contributing factor to GI variation.

Australia introduced a 10% tax on soft drinks, confectionery, biscuits and bakery products in 2000.

Antico Forno del Ghetto The Jewish bakery selling warm almond biscuits, ricotta cakes and sweet Jewish pizza with crystallised fruits.

Estimated intakes of acrylamide were calculated for women participating in the UKWCS using the frequencies of consumption of 24 food items reported in the FFQ that were potential sources of dietary acrylamide, broadly grouped into potato chips, crisp breads, breakfast cereals, pastries and bakery products, coffee, bread, biscuits and potato crisps.

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