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Place shapes on a parchment paper lined baking sheet and bake for 20 minutes.
Bake for 10 minutes; stir it around and spread it back out on the baking sheet; bake for 5 minutes, until the coconut has browned.
Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside.
If baking in a standard oven, you can bake one sheet at a time or place the sheets on two racks, exchanging the racks from top to bottom and front to back about halfway through to help them bake evenly.
Place dough packages on baking sheet, and bake 10 minutes.
Place on baking sheet, and bake for 15 minutes.
Place on a baking sheet and bake for 15 minutes.
Place on a baking sheet and bake 20 minutes.
Spread onto a baking sheet and bake until melted and golden.
Space evenly on a baking sheet and bake for 15 minutes; meanwhile, prepare the sauce.
Lay these on a baking sheet and bake for 10-15 minuntil until starting to crisp.
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