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Exact(22)
Remove foil from the pie and bake for an additional 15 minutes; meanwhile, prepare the topping.
Bake for 45 minutes, covered, then remove foil, and bake for an additional 15 minutes.
Bake for an additional 15 to 20 minutes or until the stuffing has set and started to brown.
Bake for an additional 8 to 10 minutes until golden brown.
Sprinkle with additional cheese and bake for an additional 5 minutes.
Uncover and bake for an additional 25 to 30 minutes until golden-brown and bubbly.
Similar(38)
To cook frozen sausage balls, allow them to thaw in the refrigerator for 12 hours before baking or bake them for an additional 5 to 10 minutes.
Turn the pan 90 degrees and bake again for an additional 6 to 8 minutes.
Bake it for an additional 30 to 40 minutes or until the edge is set, but still moves slightly.
Return the cookies to the oven and bake them for an additional 2 to 3 minutes or until they are golden brown.
Simply create one large bread bun instead of eight smaller ones and bake it for an additional 10 to 20 minutes.
More suggestions(1)
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