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Bacteriological samples were collected from the 3 deepest periodontal pockets of each dentate patient.
Bacteriological samples were collected with a sterile wooden stick (8) from the interdigital skin of feet with footrot.
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Mice were killed at intervals and samples were collected for bacteriological and histopathological analysis.
Milk samples were collected for bacteriological examination, somatic cell count (SCC) and the California mastitis test (CMT).
At the same time, milk samples were collected aseptically from each animal for bacteriological analyses, which were performed by conventional techniques, on 5% sheep blood agar plates, incubated at 37°C, and examined after 10-24 h and 36-48 h incubation.
Quarter milk samples were collected weekly for determination of the SCC and bacteriological examination.
The samples were collected from tissues typical for clinical brucellosis investigations and submitted for bacteriological examination as described previously [ 18].
One liter samples were collected during selected time points in wide mouth polypropylene sterile flasks for bacteriological analyses.
Quarter milk samples were collected before and 1, 2, 3 weeks after RAMP-O treatment for bacteriological, SCC and NAGase analysis.
Water samples were collected in different seasons of the year from four sites of the river for physico-chemical and bacteriological analysis.
Samples were collected in 2002.
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