Sentence examples for bacteria which may be from inspiring English sources

Dr. Margie Lee, a professor in the University of Georgia's College of Veterinary Medicine, said her findings suggest that when poultry arrive at farms, they already harbor antibiotic-resistant bacteria, which may be acquired as they're developing in their eggs.

The surface properties of 30-nm zinc oxide may have inhibited zinc-sensitive microbes, i.e. fungi and bacteria, which may be partially responsible for erosion, graying and deterioration of wood surfaces in outdoors exposure.

One of the major potential advantages of using aminoglycoside combination therapy is to broaden antibiotic treatment in cases of resistant bacteria, which may be found in ICUs [15, 16].

The most widely used indicators are the coliform bacteria, which may be the total coliform that get narrowed down to the faecal coliforms (FC) and the faecal streptococci (FS) (Kistemann et al. 2002; Pathak and Gopal 2001; Harwood et al. 2001; Vaidya et al. 2001).

In this way the authors speculate that C. albicans may have the capacity to detect and respond to bacteria, which may be potential pathogens or competitors.

Abundant use of antibiotics in animals leads to the development of resistant bacteria, which may be passed to humans [ 18, 30].

In this study, the microalgal biomass was significantly lower in the axenic diatom assemblage (D) as compared to the assemblage associated with bacteria (BD) which may be an indication of antibiotic treatment effects or the influence of bacteria/diatom association.

The gamma irradiated composite films showed strong antimicrobial activity on gram negative bacteria (E. coli) which may be due to the action of leakage of zinc ions on the surface that block the transport channels of the cell leading to the cell death.

Ether linkages are more chemically stable than the ester linkages found in Bacteria and Eukarya, which may be a contributing factor to the ability of many Archaea to survive in extreme environments that place heavy stress on cell membranes, such as extreme heat and salinity.

To answer these questions, it will be important to investigate further the distribution of PAL enzymes in both bacteria and fungi, which may be more widespread than currently thought, as well as their role in still largely unexplored secondary metabolisms.

After nearly five years of work, scientists found the cause was a bacterium Phytoplasma australiense, which may be spread from tree to tree by a tiny sap-sucking insect, the introduced passion vine hopper.