Sentence examples for bacteria in this study from inspiring English sources

(Fig. 5b) followed by E. coli, while Shigella was the lowest consumed and preferable bacteria in this study.

As observed for the other bacteria in this study, L. innocua appeared to be sensitive to UV starting at 60 min of exposure (BE and TE).

The 30% leafmeals of Moringa oleifera Lam, Broussonetia papyrifera, Folium mori, Neolamarckia cadamba influenced the abundance of golden pompano intestinal bacteria in this study.

Strains reducing more than 20% of the added nitrate to N2O were considered to be denitrifying bacteria in this study ([Tiedje 1994]; [Tago et al. 2011]).

AgNPs had better effects on bacteria than fungi, as well as greater impacts on gram-negative bacteria than gram-positive bacteria in this study, which is corresponded with the previous researches [45].

We did not examine SMART on Gram-positive bacteria in this study because most phytopathogenic bacteria are Gram-negative.

Different from the fibrolytic bacteria, the amilolytic bacteria (represented in this study by R. amylophilus and S. bovis) have preference for NFC and are more tolerant to low pH.

In general, gram-negative bacteria are comparatively susceptible to cell wall damage than gram-positive bacteria and this is attributed to the nature of cell wall present in the bacteria; however, in this study gram-positive bacteria were prone to cell wall damage than the gram-negative bacteria (Fig. 8).

Therefore, it can be concluded that the charged particles play a secondary role in the process of bacteria inactivation, because all bacteria samples in this study were exposed to the plasma plume indirectly.

Five harmful intestinal bacteria, two nonpathogenic intestinal bacteria, six lactic acid-producing intestinal bacteria, and one acidulating bacterium examined in this study are listed in Table  1.

In general, the MIC values of AEMPs against Gram-positive bacteria tested in this study are smaller than those against Gram-negative bacteria.