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Discover LudwigThe phrase "average restaurant" is correct and usable in written English.
It can be used to describe a restaurant that is neither exceptional nor poor, typically indicating a standard level of quality or service.
Example: "The food at the average restaurant was decent, but nothing to write home about."
Alternatives: "typical eatery" or "mediocre dining establishment".
Exact(32)
Here is an average restaurant.
By Jim Crace Here is an average restaurant.
That's twice the capacity of the average restaurant in the chain.
Even your average restaurant is better than in many world cities, because there's such great produce.
So this is how an average restaurant can always have its tables occupied.
It is an average restaurant with a handful of outstanding dishes, a scattering of average selections and a few misses.
Similar(23)
QUESTION FROM CARMEN GONZALEZ: How is the Michelin guide relevant to the average restaurant-eating public?
JOHN COLAPINTO: I consider myself the average restaurant-goer and I was really struck by the difference between what Michelin gave one star and what it gave three.
QUESTION FROM EMILY: For the average restaurant-goer, is there really a huge difference between a one-star and a two (or three) star restaurant?
I realize I am not the average restaurant-reviewer type -- in fact, I was immediately put at ease by all the loud noise, since I didn't have to worry about shouting at my three-year-old to "Stop licking the table and do not rub your food on the wall and then put it in your mouth, for Lord's sake!" And also, "Do not put your feet on the table and punch your sister".
No longer did I wait in lines, eat at average restaurants or pay for designer duds.
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