Your English writing platform
Discover LudwigSuggestions(2)
The phrase "average of restaurants" is correct and usable in written English.
It can be used when discussing the typical rating, price, or quality of a group of restaurants.
Example: "The average of restaurants in this area is quite high, with most receiving four stars or more."
Alternatives: "mean rating of restaurants" or "typical restaurant quality".
Exact(1)
The industry average of restaurants is 16.39.
Similar(59)
The addition in restaurants had slowed after the E. coli outbreak, but from 2016 they started adding new restaurants at a steady pace and the average number of restaurants increased from 2,250 in 2016 to 2,491 in 2018.
Worldwide, Starbucks opens an average of three restaurants every day.
After abandoning some of the core tenets of its success (limited menu, low prices and an emphasis on takeout), the restaurant chain is opening an average of one restaurant per day in China.
Experts say that given the sheer number of transactions at stake -- an average of 200 restaurant decisions per year by the average American -- it had better.
Mr. O'Mara said the institute drew an average of 100 restaurant professionals and "foodies" a week for its continuing education classes.
At the moment last year when the doors closed forever at the Four Seasons, the average quality of restaurant fare in New York ticked upward.
In each local area, OrderUp has an average of about 40 restaurants per city.
Dozens of major restaurant brands offer mobile ordering, but customers download an average of only three restaurant apps to their phones, according to Deloitte.
In fact, Yum opens an average of one new restaurant every day in China.
That possible discrepancy aside, Americans consume about one third of their calories from dining out, so if menu labeling can really change the average calorie count of restaurant menu items, it would be a big step towards healthier eating.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com