Sentence examples for availability of fruit from inspiring English sources

The ministry of agriculture is working with the UN's Food and Agriculture Organisation to increase the availability of fruit, vegetables and root crops.

People I talked to in Sambo Creek told me that the main source of income there is remittances from relatives in the Bronx, and that given the low cost of living and easy availability of fruit and seafood, they saw no reason to work too hard.

"We are working very hard to improve the availability of fruit and vegetables, as we see it as absolutely integral to somebody's health to choose those five a day," she said.

We also found no significant relationship between infant mortality rate and the average monthly values of either rainfall (Fig. 3a) or an index of the availability of fruit (Pearson correlation, R2 = 0.002, n = 12, p = 0.88).

Its aseasonality, resulting in year-round availability of fruit and flowers, may be an important factor in the park's exceptional number of coexisting birds [112] and mammals [5] and overall high animal biomass.

Items included in the food environment were price of high and low nutrition foods, food advertisements, access to and availability of fruit and vegetables, policies and media promoting healthy diets, food labelling.

For instance, our Food Retail Expansion to Support Health initiative, which gives incentives for the development of supermarkets in underserved neighborhoods, along with Green Carts and farmers markets, have increased the availability of fruits and vegetables.

We also examined the influence of the availability of fruits in the neighborhood and the amount of forest cover in the landscape on such clumping patterns.

The process evaluation focused on program satisfaction, whereas the short-term impact evaluation assessed fruit and vegetable exposure, preference, self-efficacy, asking behavior, and availability of fruits and vegetables in the home.

The purpose of this research is to examine the effects of an intervention designed to increase the availability of fruits, vegetables and lower fat foods in homes and schools.

The idea of just increasing the availability of fruits and vegetables in isolation and correlating it with decreased calorie intake was described as "wishful thinking".