The phrase "attaching saturated" is not correct and does not convey a clear meaning in written English.
It may be intended to describe a process involving saturation, but without additional context, it is unclear how to use it appropriately.
Example: "The process of attaching saturated materials to the structure was complex."
Alternatives: "affixing saturated" or "joining saturated".
Although most of lipid modifications are irreversible, protein S-palmitoylation, also called as thioacylation or S-acylation, could reversibly attach 16-carbon saturated fatty acids to specific cysteine residues in protein substrates through thioester linkages [ 44, 45].
BD1063 and 4-IBP both contain a halogenated aromatic ring attached to a saturated six-membered ring (piperazine or piperidine respectively) by a two-atom spacer (ethylene or amide respectively).
Although the fatty acids can be any of those common in biological systems, usually those attached to carbon 1 are saturated and those attached to carbon 2 are unsaturated.
Rather, it is mainly a consequence of the fact that Arp2/3 complexes free in solution (i.e., not attached to a filament) are nearly saturated with diVCA under the conditions of the experiments.
Though we observed a strong, saturated fluorescent signal when we attached ∼1000 DNA molecules to each bead, when we attached single DNA templates to the beads we found that the reduced numbers of enzyme copies that resulted were insufficient to generate significant fluorescence.
Addition reactions to alkenes and alkynes are sometimes called saturation reactions because the reaction causes the carbon atoms to become saturated with the maximum number of attached groups.
Fatty acids are composed of a long chain of carbon atoms that can be saturated or unsaturated that are attached to a carboxyl group at the terminal carbon atom.
The carbon chain, typically between four and 24 carbons long, may be saturated or unsaturated, and may be attached to functional groups containing oxygen, halogens, nitrogen, and sulfur.
Palmitoylation (also called S-acylation) is a posttranslational modification in which a long-chain, saturated fatty acid (predominantly palmitate) is attached to cysteine residues in polypeptides via thioester linkage.
An experimental research on enhancing the CHF in downward-facing saturated flow-boiling conditions was performed by attaching a metal porous honeycomb plate.
