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Less than 30%% of children had a serving of vegetables at least once/day and 15.7 % never ate vegetables at home.
At home, we ate vegetables and milk every day; we had meat too.' Her children have stomach problems; malaria and diarrhoea are common.
At pre-school, all children except one ate vegetables and fruits about once a day, and all children consumed, on average, milk and cheese, meat products, bread and breakfast cereals and fats more than once a day.
We just ate vegetables and she cried and cried.
Only flour," he says, unable to remember the last time they ate vegetables or meat.
More children ate vegetables, the pilots found; consumption of packed lunch staples like crisps and soft drinks fell dramatically.
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Eat vegetables at every meal.
"Latinos eating vegetables?
"They'll eat vegetables.
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I don't eat vegetables.
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