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For this reason, characterization of physical, chemical, and magnetic structures at relevant length scales is of particular importance.
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To accomplish this objective, many techniques from the engineering world have been adopted to create well-defined three-dimensional architectures at physiologically relevant length scales.
Details of surface topography are known to influence biological behavior, and the method presented was capable of quantifying the evolution of surface features at biologically relevant length scales.
Three-dimensional simulations at experimentally relevant length scales are carried out to investigate systematically the influence of microstructural features on the critical resolved shear stress.
For this application, the capacity to simultaneously monitor multiple near-field apertures would offer the potential to map membrane heterogeneities at physiologically relevant length scales.
As the subtitle already indicates, the purpose of this symposium is to build a better understanding of the physical processes which are involved in creating food products and which impact their consumption, at all relevant length scales.
As the efficiency of the process is significantly affected by deactivation of the microporous particles, we take this phenomenon into account at all the relevant length scales.
Here, microindentation is used to accomplish three objectives: (1) quantify a material's time-dependent mechanical response, (2) map material properties at a cellular relevant length scale throughout zonal articular cartilage and (3) elucidate the underlying viscoelastic, poroelastic, and nonlinear poroelastic causes of deformation in articular cartilage.
All simulations used the relevant length and observed θw (at silent or all sites) for each locus.
Physical attributes of multicomponent materials of a given chemical composition are determined by atomic arrangement at property-relevant length scales.
In this way, concentric 1D 98 or 2D 99– 101 periodic structures can be created at optically and acoustically relevant length-scales.
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