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Life history strategies include a number of factors: size at birth; growth rate; age at maturation; body size at maturity; number, size, and sex of offspring; and lifespan.
Despite the similar age at maturation, small-selected fish matured at a smaller size (L) than random and large-selected fish (Fig. 2A, Table 1).
The room for evolution of age at maturation is limited for an early maturing fish such as pike.
At maturation, the compost material assumes dark to brown coloration, becomes nonsticky and odorless.
At maturation of reaction, the wavelength of surface plasmon bands stabilizes at 555 nm (Figure 3).
Ernande et al. investigated the effect of harvesting on age and size at maturation.
At maturation (22 25 days after inoculation), fruiting bodies were collected, dried at 40 °C for near complete dehydration and powdered using agate mortar.
Commercial harvesting is recognized to induce adaptive responses of life-history traits in fish populations, in particular by shifting the age and size at maturation through directional selection.
The size at maturation appears to vary between populations.
Similar(2)
In empirical observations age-at-maturation was changing faster than other life-history traits.
Third, life-history traits related to maturation, and especially age-at-maturation, appear to change faster than traits related to growth and reproductive investment.
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