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Brinda Jenkins studied bridal and wedding services at a Niigata trade school, got a sales job at a sake distillery, and in 2014 married the son of a cement manufacturer whom she met at the sake factory.
At the end of a great day in Kyoto, settle in for a couple glasses of the good stuff (1,200 yen) at a sake bar like Yoramu.
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Tasters Guild International will hold a sake tasting tomorrow at 6 p.m. at the Shelburne Hotel, 303 Lexington Avenue (37th Street).
Sourin Yuu One winter evening I invited an American friend and colleague to join me for a sake tasting at Sourin Yuu, a popular supper club in the fashionable Minami Aoyama district of Tokyo.
We get the devious Mr. Fuji in his tuxedo and bowler hat, inviting Vince to a sake ceremony at which Fuji verbally abuses the sake girl and raves about the importance of honor in Japanese tradition; the Iron Sheik similarly welcomes Vince into the tents of his traveling caravan, complete with camel and harem of dancing white women.
Roger Dagorn, the sommelier at Chanterelle, was an early sake advocate, serving a full-bodied Narutotai junmai gingo sake with zucchini blossoms stuffed with lobster and shrimp.
£160 tasting menu for two, with wine DASSAI SAKE: At a dinner for the Japanese Prime Minister, we had special bottles of this stuff: think sake mixed with champagne.
But the beverage team at Blue Fin offers a refined sake that in the tradition of Beaujolais is called sake nouveau.
To seek to cut numbers of overseas students for its own sake, at a time when university finances are under such pressure for other reasons, is particularly reckless.
— Patrick Farrell Wine Terroirs: Bertrand Celce takes his camera to Tokyo, where he photographs the salarymen at a standing bar, drinking sake and eating yakitori.
To all but the political classes engaged in plotting, a leadership struggle for its own sake at a time when the focus should be on dealing with nuclear and humanitarian concerns seems crazy.
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