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The phrase "assess eating" is correct and usable in written English.
It can be used in contexts where you are evaluating or analyzing eating habits, behaviors, or patterns.
Example: "In order to improve health outcomes, we need to assess eating habits among different age groups."
Alternatives: "evaluate dietary habits" or "analyze eating patterns."
Exact(14)
All participants were asked to complete psychometric tests: Body Shape Questionnaire (BSQ) to evaluate body image, Beck Depression Inventory (BDI) for a dimensional assessment of depressive symptoms, Eating Disorder Inventory 2 (EDI-2) to assess eating symptomatology, and Temperament and Character Inventory (TCI) to dimensionally assess personality.
– The Eating Attitudes Test-26 (EAT-26)[ 22] was used to assess eating attitudes and behaviors.
However, the majority of research conducted with gay and heterosexual men has implemented instruments designed to assess eating disorder symptomatology in women.
All subjects completed questionnaires to assess eating behaviour, mood, impulsivity, personality and reward sensitivity.
Even though numerous tools have been developed to assess eating pathology, evidence for case detection of DE remains limited.
This method has already been used in longitudinal nutritional studies in children [ 59, 60] and to assess eating patterns in children [ 61].
Similar(46)
In addition to the YFAS, the survey assessed eating pathology, alcohol consumption and other health behaviors.
7 Secondly, we assessed eating behaviours as simplistic dichotomous outcomes.
Glycosylated hemoglobin (HbA1c); psychological measures assessing eating disorder psychopathology (EDI), depression (SDS), and anxiety (STAI); binge eating and purging behavior for each group were compared between first visit and follow-up.
Studies consistently support its use, sensitivity, reliability and validity, making it the gold standard for assessing eating disorders.
In analysis of the questionnaires assessing eating habits, we observed a significant increase in weekly intake of fruit juice and fresh fruit and this was associated with an equally significant decrease in intake of sodas, fries, and pasta.
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