The phrase "aspects of seed" is correct and usable in written English.
You can use it when discussing different features, characteristics, or components related to seeds in a biological, agricultural, or botanical context.
Example: "In our study, we will explore the various aspects of seed development and germination."
Alternatives: "features of seed" or "characteristics of seed".
As a result, many aspects of seed plants are commonly regarded as having been derived from a fern ancestor.
It means some farmers got agricultural training from DADO (32% of the sample households) but the content of these trainings was focused on technical aspects of seed production with little or no information about marketing and entrepreneurship aspects.
This might be due to the influence of the policy document called 'District Seed Self-Sufficiency Program' which is focused on technical aspects of seed production (Lal et al. 2009; Witcombe et al. 2010).
It is well documented that abscisic acid (ABA) plays important regulatory roles in different aspects of seed development such as storage product biosynthesis and seed dormancy (Nambara et al. 2010).
Only few studies have investigated aspects of seed dispersal and seed- and seedling survival in the framework of the Janzen-Connell model on oceanic islands (Galápagos [10], other Pacific islands [11], 12, and the Canary Islands [13]).
Collectively, our data indicate that gibberellins, acting via RGL2, control several aspects of seed germination.
It was assumed that those receiving training in any aspect of seed management (production, quality control and marketing) might be better off both in the market participation and seed selling volume as training tends to enhance households motivation towards marketing.
The only other aspect of seed quality that clearly changed between ssp.
Transcriptional suppression of some aspect of seed protein accumulation could be envisioned for the low protein/high oil NIL homozygous for the G. max allele of the LG I QTL.
ABA regulates many aspects of plant seed development such as seed desiccation tolerance, dormancy, and the inhibition of the phase transitions from embryonic to germinative growth [ 63].
These results will provide a good foundation for further research to elucidate the function and nutritional aspects of these seed storage proteins, that in turn will provide the knowledge to try and alter lupin seed protein composition to optimize the health properties of lupins.
