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Discover LudwigThe phrase "as a diet source" is correct and usable in written English.
It can be used when discussing food or nutrition, specifically referring to something that provides dietary benefits or serves as a food option.
Example: "Many people consider quinoa as a diet source due to its high protein content and essential nutrients."
Alternatives: "as a nutritional option" or "as a food source."
Exact(2)
The feeding management indicated that hair shrimp used as a diet source is much better than tilapia and milkfish.
With AI and other digital tools, we will be able to design those proteins and carbohydrates ourselves and fit our purposes -- whether as a vaccine, as a diet source or an energy source for cars, trains and planes.
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As well as lifting, have a balanced diet source of protein, may that be that meat or fish or another vegan/vegetarian source such as nuts or tofu, and do exercises daily or weekly.
Fatty acid trophic markers of terrestrial organic sources [i.e., Σ(18 2ω6 + 18 3ω3)] higher than 2.5 were described by Budge and Parrish (1998) as indicative of a terrestrial organic diet source (i.e., terrestrial plants).
We placed 68 apoE−/− male mice (Exp. 1) for 15 weeks on the following diet regimes: chow diet (control); Dunaliella powder-fortified diet, as a natural source for β-carotene isomers (BC), vitamin A-deficient diet (VAD), and vitamin A-deficient diet fortified with Dunaliella powder (VAD-BC).
One fish meal based diet, which acted as a reference diet, used LT-fish meal as the sole dietary protein source (FM diet).
However, the minimal requirements for rats are reported to be 12 g linoleic acid and 2 g α-linolenic acid/kg diet which can be offered by soya oil at 30 g/kg of diet as a single source of fat [ 6].
Newly emerged larvae of S. frugiperda were transferred to 37.5 ml cups containing pinto-bean-based artificial diet as a food source in an incubator (28°C).
Elemental diet as a complete source of nutrition was investigated in a crossover study to manage chronic diarrhoea after pelvic radiotherapy in a group of five malnourished patients from a cohort with chronic pelvic radiation complications (Beer et al, 1985).
The cultivated tomato is second most consumed vegetable of the world and is an important part of a diverse and balanced diet as a rich source of vitamins, minerals, phenolic antioxidants and antioxidant lycopene having anti-cancer properties.
Worldwide, tomatoes are an important part of a diverse and balanced diet as a rich source of vitamins, minerals, phenolic antioxidants and anti-oxidant lycopene having anti-cancer properties [ 5, 6].
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