Sentence examples for as I characteristics from inspiring English sources

This gradual increase of the IAP seems to have a multi-variant component, since IAP is maintained by several factors such as: (i) characteristics of the abdominal wall – anterior and posterior-, (ii) properties of the diaphragm, (iii) volume of the organs in the abdomen, (iv) intra-thoracic pressure, (v) pain and (vi) muscle contraction.

Other non climatic factors might explain outbreaks of dengue such as (i) geographical characteristics of the study area (i.e. housing density, climate and agriculture works) and (ii) virus characteristics (serotype or virulence), but could not be explored in our study because of the non temporal format of these variables.

Pde11a and Lypd1 are now added as Group I characteristics in Figure 12. 2) In Figure 3 figure supplement 2 the authors present their data as 'transcript fold differences'.

This main section will be given as three subsections under the names of Generating pictures (as Part I), Characteristic polynomials (as Part II) and Array polynomials (as Part III).

However, such systems are often confronted with the challenges such as (i) incorporate situation specific characteristics such as covariate information for certain diseases; (ii) accommodate the spatial and temporal dynamics of the disease; and (iii) provide analysis and visualization tools to help detect unexpected patterns.

Several highlights of this study are summarized as follows: (i) Pyrolysis characteristics and pyrolysis kinetics analysis are conducted which is significant to get a better understanding of the pyrolysis process.

NW gas sensors exhibit many inspiring characteristics such as (i) ultra-sensitivity and fast response time, (ii) higher selectivity and stability, (iii) light weight, (iv) low power consumption, and (v) wireless communication applicability [15].

At baseline, several moderators will be measured as well (i.e. demographic characteristics such as gender, age, educational level).

Socio-demographic, dietary, psychological, lifestyle as well as environmental characteristics (i.e., exposure to pollution, pesticides, electromagnetic fields and radon) were recorded through face-to-face interviews with the participants.

Personalised nutrition has gathered recent attention as individual characteristics (i.e. genetics, training status and nutrition) can potentially improve or reduce the physiological adaptation from the same intervention [21].

Morbidity and mortality are not randomly distributed in a population; contextual factors (e.g., qualities of the places in which people live) as well as compositional characteristics (i.e., characteristics of individuals themselves) are important determinants of health.