The phrase "artisan by" is not a complete or grammatically correct part of a sentence.
It is missing a verb and/or a subject. It is not clear when or in what context this phrase could be used. Please provide a complete sentence or context for us to give an accurate example.
"I got certified as a doll artisan by Seeley Doll Studio, which offers seminars all over the world.
Matchar researches the trend of the "homemade, from scratch, DIY, straight from the backyard, fresh baked, [and] artisan" by visiting practitioners of the New Domesticity across the country — Etsy entrepreneurs, food bloggers, knitting circles — and she provocatively explores what the movement says about the role of women in society today.
Products must be handmade by you (the artisan), by one of your employees (if your company has 20 or fewer employees), or a member of your collective with less than 100 people.
He upset France's artisans by switching the cutting of handbag leather to machines, and he shocked champagne snobs by mechanising the practice of "riddling"—turning bottles by hand to remove sediment.In this section Crystal clear?
Yet there were plenty of intriguing developments, and many of them came from small, often family-owned, manufacturers that operate as industrial artisans by focusing on specific materials or production techniques.
But most of all, "Italian Food Artisans" by Pamela Sheldon Johns (Chronicle Books, $24.95) provides behind-the-scenes descriptions with alluring photographs to show how more than a dozen traditional Italian foods are made.
A frequent traveler based in Chicago, Ms. Hebden founded Maven last year after working with a start-up called Collaborative Group that aimed to employ global artisans by partnering with socially conscious retailers.
Two year later, PATOS has become a Kickstarter hit; it was named the #1 brand that "actually helps struggling Latin American artisans" by Buzzfeed, and one of America's coolest college startups by Inc. Magazine.
These fine modern folding knives are assembled usually by one artisan, mostly by hand, using a hammer, metal snips and electric belt grinders and polishers.
MELONS FOR THE PASSIONATE GROWER (Artisan, $25), by Amy Goldman, is a stunning portfolio of 100 heirloom melons.
HOT SOUR SALTY SWEET: A Culinary Journey Through Southeast Asia (Artisan, $40), by Jeffrey Alford and Naomi Duguid, helps fill the gap.
