Sentence examples for aromatic vegetable from inspiring English sources
noun
A vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose.
You can use a sachet to hold other aromatic vegetable too.
Triggerfish with an aromatic vegetable broth sounds horrible, like something consumed on a detox diet, but a waiter assures the group it's his "ex-favorite" dish on the menu, and, sure enough, it turns out to be rich and velvety, the hit of the night.
The fruit is used as a cooking ingredient in different kinds of meats and as an aromatic vegetable in Bangladesh.
The smell of slowly simmering veal bones and her rich accompaniment of aromatic vegetable puts my feet firmly in the porcelain clad kitchen of Le Recamier, the restaurant where Eric and I honed our craft, on a quiet little cul-de-sac in Paris' Left Bank.
There are also some methods for preparing herbs that are included in an aromatic vegetable recipe.
In most braising, some variety of aromatic vegetable will always be used to keep the moisture consistent in the bottom of the pot, as well as to release other flavors and aromas.
A meaty stir-fry brought together chunks of good steak and aromatic vegetables.
Shot with finely diced aromatic vegetables, flavorful pilaf soaked up the buttery juices.
Its most typical dishes are wats and alechas, stews redolent with spices and aromatic vegetables.
The aromatic vegetables are all white, or at least pale: fennel, celery root, celery, shallots, garlic.
Careful browning, long, slow cooking of the meat and an assortment of aromatic vegetables are important here.
