Exact(5)
The first conjures up citrusy aromatic characteristics; the second has a hint of blueberry.
Most medicinal plants have aromatic characteristics due to the presence of Volatile Organic Compounds (VOCs) that can be analyzed using gas chromatography and mass spectroscopy.
Composting results in humification of the organic matter with the formation of humus substances rich in humic acid-like organic carbons having increased aromatic characteristics; oxygen and nitrogen concentrations; functional groups; etc., depending on the nature and composition of the initial organic matter.
These exclusive, proprietary strains all belong to Green Dot Labs' in-house genetics, each one carefully bred and cultivated to maintain its aromatic characteristics.
To systematically investigate the role of surface chemistry in NP antimicrobial efficacy, AuNPs were synthesized with a range of different cationic functionalities featuring different chain length, nonaromatic, and aromatic characteristics.
Similar(55)
I don't know, other than to say that whatever the reason, this aromatic characteristic has always interfered with the wine panel's evaluation of the Prüm wines.
The results from the UV absorbed in 254 nm showed a similar aromatic characteristic between 700 and 900 °C, which expressed the presence of larger polynuclear aromatic ring systems, unsaturated conjugated long chain alkyl, heterocyclic structures and alkyl of heteroatom substitutions.
Eight panelists indicated the strength of the perceived aromatic characteristic of the sample using a 3 point scale.
Binding of the latter to X99rT results in a series of structural adaptations to the ligand, including the establishment of an "aromatic box" characteristic of factor Xa.
Thanks to the variety of titania's adsorption sites and their acid base characteristics, aromatic amines, phenols and polycyclic aromatic hydrocarbons were efficiently extracted and preconcentrated from aqueous samples followed by thermal desorption and GC analysis.
The specific relevance of the hydrophobic, aromatic and electronic characteristics of this group were investigated.
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