The phrase "aroma for" is grammatically correct and can be used in written English.
It is typically used to indicate that something has a certain scent or smell. Example: The bakery had a delicious aroma for freshly baked bread wafting through the air.
It's a comforting aroma for those who know the tree, which is native to New Zealand, and, for those who don't, a briefly transporting experience.
Frito-Lay had a formidable research complex near Dallas, where nearly 500 chemists, psychologists and technicians conducted research that cost up to $30 million a year, and the science corps focused intense amounts of resources on questions of crunch, mouth feel and aroma for each of these items.
In addition, it serves a characteristic aroma for many types of Citrus fruits.
Because sensory evaluation of grain aroma is inaccurate, the discovery of genes responsible for grain aroma for MAS is the key to improving KDML105.
Fragrant varieties, in contrast, contain a loss of function mutation in the gene, thus permitting synthesis of the volatile compound, which provides the aroma for which the rice is known.
The study examined the relative importance of texture, taste and aroma for overall pleasantness of a yoghurt-like fermented oat bran product in the elderly (n=45, 65 82 years) compared to the young (n=47, 20 35 years).
We are escorted to the canister production department where machinery roars with energy, packaging ground coffee into pressurised recyclable cans that trap the coffee's aromas for about a year, or until they are opened.
"McDonald's has spent millions of dollars developing chemical aromas for its fries, burgers and chicken, and they are every bit as intoxicating as they were meant to be," and will surely overwhelm the lure of high-end coffee.
These suggestions included having plants in the classroom "to oxygenate and detoxify the air for better circulation in the class," music in her lessons "to set a mood," aromas "for eliciting memory, especially when testing," and art on the walls "for stimulation and enrichment".
In an effort to help you get started on this healing art, I will address a few common aromas for a few common health complaints.
Durians from different species or clones can have significantly different aromas; for example, red durian (D. dulcis) has a deep caramel flavour with a turpentine odour while red-fleshed durian (D. graveolens) emits a fragrance of roasted almonds.
