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For example, the harvested area of sweet potatoes and paddy rice grew by 23.3 and 11.7percentt, respectively, from 2000 to 2010.
The developed area of "sweet area" generally has a high formation thickness (greater than 20 m) and TOC (greater than 4%%) value, high brittle mineral content (greater than 90%%), light oil (API of greater than 35°), high fluid pressure (pressure coefficient between 1.3 and 1.8), and gas/oil ratio (greater than 5000 scf/bbl), where natural fractures are extensive.
In monoculture, the mean leafstalk length and leaf area of sweet potato were 17.18 cm and 101.25 cm, and the leafstalk length and leaf area of mile-a-minute were only 7.06 cm and 21.21 cm.
In monoculture, the total biomass, biomass of adventitious root, leafstalk length, and leaf area of sweet potato were all higher than those of mile-a-minute, and in mixed culture the plant height, branch, leaf, stem node, adventitious root, flowering and biomass of mile-a-minute were suppressed significantly (P < 0.05).
Likewise leaf area of mile-a-minute progressively declined with increasing proportions of sweet potato; even at the 1 3 sweet potato: mile-a-minute ratio, the leaf area of mile-a-minute was just one fifth of the leaf area of sweet potato.
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Field experiments were conducted in the primary North American production areas of sweet corn grown for processing to determine the implications of further reductions in atrazine use on weed control and crop yield.
The condition of gas migration is mostly determined by the permeability of sands, and the critical condition of gas accumulation in sweet spots is that the permeability ratio between the inner and exterior area of the sweet spot is 2.6; values higher than this value represents more favorable conditions for gas accumulation.
Just get a bug in the general area of the sweet spot and as soon as it flies into the zone, the camera will snap a picture.
A smaller handle provides for a quicker wrist rotation when swinging the bat; however, a thicker handle can reduce the vibration or sting that comes from not hitting the ball in the correct area of the bat ("sweet spot").
No matter the cause, this area has an impressive collection of sweet shops with strong ties to neighborhood residents.
The "six features" evaluation parameters of the tight oil "sweet area" of the Lucaogou Formation in the Jimsar Sag are shown in Fig. 6.
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