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Opportunities abound to apply crop science to solving many of the world's food problems.
Other water delivery goals may be to protect plants and/or fruits and flowers from extreme temperature conditions (hot or cold), to apply crop or soil chemicals (fertilizers, pesticides, etc)., or to dispose wastewater, which can be an important resource.
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The applied crop growth models seem to need more sensitivity to soil properties.
Since the pioneering work of C.T. de Wit in the 1960s, the Wageningen group has built a tradition in developing and applying crop models.
With regard to soil sustainability, applying crop residues to both rice and wheat could maintain soil quality for a longer period, whereas the highest yields of both the crops were recorded in the NPK + Zn + S treatment.
We used the following CPUR data from 2000 through 2006 to estimate the use of agricultural pesticides around the home: pounds of active ingredient applied, crop treated, acres treated, and application date and location.
The availability of the soybean genome has also provided unprecedented access to sequences for a wide range of promoters from diverse gene families, which will lead to a better understanding of the regulation of gene expression and the discovery of novel soybean promoters for use in basic research and applied crop biotechnology.
Finally, we applied CROP to three human skin microbiome datasets: sebaceous (including glabella, alar crease, external auditory canal, occiput, manubirum and back), moist (including nare, AV, antecubital fossa, interdigital web space, inguinal crease, gluteal crease, popliteal fossa, plantar heel and umbilicus) and dry (including volar forearm, hypothenar palm and buttock).
It helps users post batches of photos to Facebook, applying crops and filters as they go, while tagging friends.
The crop residue feed quantities were estimated by applying crop-specific regional percentages of residues collected for feed [40] to the crop- and country-specific estimates of annual residue production.
In this respect, invasive crop weeds, which evolve rapidly in response to crop cultivation and the associated selection pressures, have recently attracted the attention of evolutionary ecologists in applied crop-weed management (Neve et al. 2009; Ridley and Ellstrand 2010).
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