Sentence examples for apple raisin from inspiring English sources

Mom went for the chicken marsala ($12.95), Dad selected a daily special, pork chops in an apple raisin sauce ($15.95), and I tried the eight-ounce filet mignon ($16.95).

Entrees include baked Cornish hen with apple raisin stuffing, served on a bed of snow peas; pepper steak with scallop potatoes and sauteed spinach; and blackened catfish fillet over braised leeks and spaghetti squash.

But the duck lives on, through a 20-foot concrete statue in Flanders that is on the National Register of Historic Places, the Long Island Ducks minor league baseball team and John Duck Jr.'s Restaurant in Southampton, which serves Long Island duckling with apple raisin stuffing, Duck Walk wine and fish caught aboard a boat called the Quack Quack.

Apple raisin bread pudding.

Make room next to the pies and cakes for this apple raisin bread pudding.

These apple recipes can be adapted to use pears or other fruits instead: apple pudding, apple raisin bread pudding, apple crunch pudding and apple and almond pudding.

It's a chicken salad made with apple, raisins and lots of mayonnaise – and is typically served strewn with chips.

Scatter over the apple, raisins and walnuts, then combine the sugar and cinnamon, and scatter on top.

The charoset balls that Mrs. Schulson still makes with her own daughter and grandchildren are a mix of apple, raisins and nuts, unlike the date balls brought here by Moroccan Jews, more like the original recipe that Jews made in Spain, a date producer, before coming to the New World.

With this knockout available, why bother with a lemon tart in dry cookie dough crust or with a weird combination called Baked Brie, in which apple, raisins and the cheese are encased in a shell of armadillo pastry and served with cinnamon ice cream.

Tudor Williams Ingredients 2 big cooking apples, preferably bramley Porridge oats, approx 1 cup per apple 1 tbsp demerara sugar per apple Raisins, chopped apricots or similar Juice and zest of a lemon Milk or cream 2 tbsp melted marmalade Generous grating of nutmeg Fresh berries Grate the apples into a big bowl – we leave the skin on, but peeled if you like, and without the cores.