Sentence examples for appetite preference from inspiring English sources

Specific appetite is a drive to eat foods with specific flavors or other characteristics: in usage, specific appetite has put greater emphasis on an individual who adaptationally learns a particular appetite behavior rather than an evolutionarily innate, hedonic appetite preference.

Features of eating disturbance, such as increased appetite, preference for sweet foods, and increased tendency to eat the same foods, were present only in the bvFTD group and were not observed in the healthy controls (see Table 1).

In clinical studies, it was demonstrated that appetite, food preference and eating behavior were significantly changed by liraglutide treatment [ 34- 36].

The present study demonstrated that short-term liraglutide treatment significantly affected visceral fat adiposity, appetite, food preference, and cardiovascular biomarkers in Japanese patients with type 2 diabetes.

Short-term treatment with liraglutide improved visceral fat adiposity, appetite, food preference and the urge for fat intake in obese Japanese patients with type 2 diabetes.

To examine the effects of liraglutide, a glucagon-like peptide-1 (GLP-1) analogue, on visceral fat adiposity, appetite, food preference, and biomarkers of cardiovascular system in Japanese patients with type 2 diabetes.

Today, our public finances are caught between these two appetites: our preference for lower taxes and our unwillingness to accept cuts to entitlements set up in our bygone Big Government era.

But the routes to these goals often differed between siblings because of differences in the children's appetites and preferences.

"Financing the CAD with increasingly risky and volatile flows increases the economy's vulnerability to sudden shifts in risk appetite and liquidity preference, potentially threatening macroeconomic and exchange rate stability," the bank said, referring to the current account deficit.

Next, the effects of liraglutide on food intake, appetite, and food preference were evaluated.

There is growing evidence of antenatal and infant determinants of appetite and food preference that persist through adult life [ 45- 47].