Sentence examples for anthropogenic field from inspiring English sources

Anthropogenic field trips bring a sense of authenticity to the educational experience by allowing students to experience first-hand the environmental degradation occurring where they live.

Beyond a focus on integrated science content (i.e., humanity's impact on biological evolution and the biosphere), inquiry-learning pedagogy integrated with technology, and the use of local anthropogenic field trips, question-driven activities should place special emphasis on how humanity can begin to decelerate the anthropogenic trajectory we are currently on.

Our key observation is that the anthropogenic field margin environment creates a broader phenotypic space (e.g. Pigliucci 2007) for A. urticae; whereas its host plant used to be restricted to the relatively buffered woodland environment, anthropogenic eutrophication has meant that the host plant now occurs in more exposed and hence microclimatically more variable settings outside woodlands too.

Large sugarcane farms had higher portions of riparian areas occupied by highly mechanized agriculture, abandoned fields, and anthropogenic wet fields created by siltation in water courses.

We show how the maintained consensus about the quantitative estimate of a central scientific concept in the anthropogenic climate-change field – namely, climate sensitivity – operates as an 'anchoring device' in 'science for policy'.

Further development of ports and seaside resorts also led to a less coherent, fragmented coastal dynamics masking any potential effects of far-field anthropogenic changes in the Danube delta from reduced fluvial discharge or changes in longshore drift.

This bird is a frequent user of anthropogenic food sources: agricultural fields (outside the cities) and garbage cans and refuse dumps (inside the cities).

The future of SSM depends upon the continued development and integration of information and electronic technologies that can identify and characterize, both temporally and spatially, not only edaphic properties but also topographical, biological, meteorological and anthropogenic factors influencing within-field variations in crop productivity.

The quality assessment of the macrozoobenthos community (see Appendix 2: Fig. 7) by means of the Saprobic Index revealed only a low anthropogenic burden at both investigated field sites.

This might be associated with As accumulation and retention in this region due to natural and anthropogenic activities, such as oil field exploration in the YRE and the applications of pesticides and fertilizers in the upstream agricultural areas [ 3, 31, 32].

This is particularly true in our case study as inland wild beets that sired the cultivated seed bearers in seed production fields are already adapted to the margins of arable fields and other anthropogenic habitats through short life-span and first-year flowering (Van Dijk and Desplanque 1999; Arnaud et al. 2009).