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Cover and leave for 12 hours.
Add the lemon juice, and leave for 10 minutes.
Add wings and leave for up to 24 hours.
Cover and leave for a minute to wilt.
Stir once, cover, and leave for 12 minutes (no peeking).
Cover and leave for 2-4 hours at room temperature.
Cover and leave for several hours before eating.
Season it with salt and leave for a few minutes.
Toss, cover and leave for an hour at room temperature.
Stir well and leave for 15 30 minutes.
Toss, cover and leave for an hour or so.
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