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Starch viscosity characteristics of rice flour were analyzed by using a Rapid Visco-Analyzer (RVA-4, Newport Scientific, Australia).
Data were analyzed by using a one-with-many design.
All samples were analyzed by using a Raman spectrometer.
The statistical significance between control and test groups was analyzed by using a two-tailed Student's t-test.
Subsequently, the circularized target sequences are amplified in multiplex and analyzed by using a highly parallel sequencing-by-synthesis technology.
The data are analyzed by using a semiclassical model that explicitly treats heterogeneous coupling of atoms to the cavity mode.
The obtained data was analyzed by using a descriptive analysis method.
The stamping process is consistently analyzed by using a nonlinear finite element method (FEM).
Data were analyzed by using a MIXED procedure of SAS, version 9.1.
The convergence of the bipartite consensus is analyzed by using a Lyapunov function method.
The test results were also analyzed by using a compatibility-aided truss model.
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