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When an assay result depends on multiple single-value measurements, it is imperative that the analytical characteristics of each analyte are assessed independently.
DYK and ISK studied analytical characteristics of obtained glutamate biosensor.
Table 1 presents the analytical characteristics of the patients investigated.
Analytical characteristics of the obtained biosensors were compared.
The analytical characteristics of the designed system were thoroughly investigated.
The analytical characteristics of the developed method were satisfactory.
The analytical characteristics of the method were evaluated.
Immobilization conditions directly influence the analytical characteristics of biosensors - sensitivity, reproducibility, selectivity, storage stability, etc.
The analytical characteristics of the proposed method were constructed under optimized conditions.
The analytical characteristics of the atomic absorption spectrometry (AAS) method are shown in Table3.
The analytical characteristics of the obtained biosensors are summarized and compared in Table 2.
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