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Then the sand pipe is put into an oven whose temperature is 70 °C.
The chamber was tightly sealed and placed in an oven whose temperature was set at 18, 40, 60, and 80 °C.
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Perhaps, had he never gone in search of perfection, nobody would have designed a domestic oven whose temperature can be controlled to the nearest 10th of a degree.
But two of my favorite dishes were roasted in a wood-fired oven, whose flickering orange mouth is the first thing you notice when you walk in.
After maintaining a constant temperature oven whose temperature is 70 °C for 8 h; the breakthrough pressure is more than 20 MPa and the plugging ratio is more than 99%%.
I didn't do nearly as well in the negotiating department, though I got $5 off the bongos, paying $40, and delayed long enough over a $10 Suzy Homemaker Super Safety Oven whose door doesn't open that the seller threw in an equally broken toy sewing machine.
But what may be the best dish in the restaurant comes from seaside Genoa, and isn't even on the menu — farinata: a warm slice of a massive crepe cooked in the wood oven, whose ingredients include not much beyond chickpea flour, water, olive oil and salt.
Never mind the monster on top of the oven whose mouth groans as the pages open and close and the card grinds across itself.
The microwave oven, whose parents were World War II radar systems, is the classic example.
On the condition of constant temperature oven, whose temperature is from 50 to 95 °C, the effect of curing agent concentration on curing time is as follows.
"It felt like an oven," said Mr. Blackmon, whose lawsuit was denied by a lower court and now awaits a ruling by the United States Court of Appeals for the Fifth Circuit.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com