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The phrase "amount of fruit with" is correct and usable in written English.
It can be used when discussing the quantity of fruit in relation to something else, such as a recipe or a dietary guideline.
Example: "The smoothie recipe calls for an amount of fruit with a total weight of 500 grams."
Alternatives: "quantity of fruit with" or "volume of fruit with".
Exact(1)
No stars Tesco Finest Seville Dark Orange Marmalade 340g, £1.29, tesco.com Good amount of fruit with a much lighter colour.
Similar(59)
However, current apple breeding programmes emphasize appearance (skin colour, pattern and amount of fruit covered with colour, size and shape of the fruit), eating quality (flavour and texture), and storage ability.
Research by Harvard University found that men who ate the greatest amount of fruit and vegetables with high levels of pesticide residue had a 49% lower sperm count and a 32% fewer normally formed sperm than those who consumed the least.
Diets that include a variety of and considerable amount of fruit and vegetable servings are associated with healthy weights, a decreased risk of obesity as well as a decreased risk of other diseases such as cancer and cardiovascular disease [ 30- 32].
In 2009, Nahmias was walking around the neighborhood with his dog when he saw "a great amount of fruit trees that weren't being harvested".
Simply put the recommended amount of fruit and herbs in the bottom of your cocktail shaker and muddle with a muddler or the end of a wooden spoon.
Using the concentration of ethylene (10 μl l-1) that induced and synchronized the highest amount of fruit shedding, a time course analysis was then conducted that used the same process with fruit from 30, 120 and 180 DAP.
Decent amount of fruit, some nuts too.
The main problem with fresh sweet tamarind is the damage caused by packaging which deteriorates the fruit quality and reduces the consumable amount of fruit.
Each product had a generous amount of fruit.
The lowest fruit firmness index was related to loamy soil treatment and the highest amount of fruit firmness index was related to S + 5%Pa treatment, and it had significant difference as compared with other treatments.
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