Sentence examples for altering the interface from inspiring English sources

Exact(1)

Although shear forces are of significant interest to pressure ulcer researchers, shear forces are difficult to measure without significantly altering the interface properties.

Similar(59)

This paper explains a novel design consisting of a bonded assembly of metal and laminated composites to achieve a dimensionally stable, low mass base structure without altering the interfaces and overall dynamic behavior of the spacecraft.

The study also found that different loads altered the interface micromotion predicted, so caution is needed when comparing the fixation performance of various reported cementless tibial prosthetic designs if each design was evaluated with a different loading condition.

The content is constantly updated and features are often added or modified that alter the interface.

As discussed above, Ser145 is a central residue at the UPD RING2 interface, and mutation to Asn would likely alter the interface, as would mutation of Met458 to Leu.

There are no significant chemical shift changes in the RING2 domain or RING0/RING2 interface (Fig 4A), indicating that pUb binding does not alter the interface between these two domains that includes the catalytic cysteine.

Our findings suggest that it is important that current reforms to commissioning in the NHS in England [ 17] which may alter the interface between CCNTs and urgent care services, such as paediatric EDs and OAUs, do not 'structure out' opportunities for nursing staff to develop and use professional discretion.

Segregation broke the screw-rotation symmetry of the pure, unsegregated boundary and altered the interface-plane termination.

In addition, dimers/oligomers could facilitate the progressive deubiquitination of a multi- or poly-ubiquitinated substrate, or alternatively, alter the interfaces displayed for substrate recognition.

Specifically, we expect these sites of positive selection to be affecting structure, either indirectly altering the host pathogen interface or at the direct interface contacting viral proteins.

The reduction in astaxanthin loss with increasing emulsifier concentration (at low concentrations of astaxanthin, Figure 3a) may be because of the protective effect of the emulsifier (especially the proteins and hydrocolloids) against lipid oxidation of the active compound by altering the particle interface properties.

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