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Discover LudwigThe phrase "alimentary behavior" is correct and usable in written English.
It can be used in contexts related to eating habits, dietary practices, or the study of how organisms consume food.
Example: "Researchers are studying the alimentary behavior of various species to understand their feeding patterns and nutritional needs."
Alternatives: "feeding behavior" or "eating habits".
Exact(7)
Second, the alimentary behavior of urban pigeons changed from seed-eating behavior to an omnivorous diet (Johnston and Janiga 1995): although they originally fed on seeds found in the fields (Richelet 1680; Diderot and D'Alembert 1751), they switched to foraging on society's waste in the urban context.
Likewise, it decreases appetitive behavior as shown by the alimentary behavior test.
In the alimentary behavior test, latency to feed did not differ between the groups.
Based on the data obtained, the points assessed impact the motivation for food consumption, according to the alimentary behavior test.
No significant difference was found between the groups studied in alimentary behavior regarding latency to feed (Fig. 3), i.e., both groups reached the food, on average, within the same timeframe.
The behavioral parameters were assessed after the acupuncture intervention, using the elevated plus maze test to evaluate anxiety [ 4] and the alimentary behavior test to analyze motivation for food intake [ 24].
Similar(53)
Moreover, the indistinct gut content and simple alimentary tract and behavior indicates that Lobatocerebrum sp. is an unselective deposit feeder.
The study of operant behavior in rats revealed a characteristic change in the instrumental alimentary reactions under long-term (3 months) exposure of carbon disulfide to a concentration of 16 mg/m.
A seminal series of experiments (McFarland, 1969) demonstrated that the reinforcing and satiating (i.e., need reduction) effects of drinking behavior, dissociable from one another, are governed by the orosensory and alimentary components of the water, respectively.
The thermo-fluid-dynamic behavior of a dryer, used for the production of a special kind of alimentary pasta (lasagna), was analyzed, performing both numerical simulations and experimental investigations, in order to improve the dryer thermal performance.
The spiritual alimentary tract.
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