Sentence examples for after platter from inspiring English sources

The phrase "after platter" is not correct and does not convey a clear meaning in written English.
It may be intended to refer to something that occurs following the use of a platter, but without additional context, it is ambiguous.
Example: "We will serve the main course after platter is cleared."
Alternatives: "after the dish" or "following the serving".

Exact(9)

With exuberance they chatter and chew as a breeze blows toward the kitchen and platter after platter of red mullet is carried out of it.

On weekend nights Zucca (516-739-7119) is oftumultuousuous, as its open kitchen churns out platter after platter of pastas, salads, starters, fish and meats.

Waiters in the traditional billowing pants worn by gauchos, the cowboys of Argentina, southern Brazil and Uruguay, swirl from table to table, bewildering diners with platter after platter of meats on skewers.

But you won't find yourself complaining as platter after platter of farfalle al pesto, breaded veal and sautéed vegetables arrive, followed by a bill of just 27 euros for two (cash only).

Next door, Marius Crustáceos, 55-211) 543-6363, recently opened with an interesting new twist on the concept: platter after platter of shrimp, lobster, mussels, squid, clams, sea bass and salmon, along with various cold seafood salads and hot soups.

Javier, a Fermin employee, joined us, and they started to gossip about ham, as Luis brought over platter after platter of cooked meat and Ottolenghi stood at an iron jamonera, cutting thin slices of bellota for the group.

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Similar(51)

Served after a platter of acorn-fed, free-range Iberico ham — an amazing flavor, nutty, elegant and rare — it makes for fine eating.

After another platter of tostadas, the rest of the food — grilled corn on the cob, whole grilled branzino, a chile relleno, mango and jicama salad, plantains and black beans — was brought out and passed around the table.

They work perfectly as party snacks or together with a cheese platter after dinner.

Bring on the hot tapas in waves, and after passing the platter once, put it on a table so guests can help themselves.

The corn may be boiled, in which case remove the husks, place corn in a pot of rapidly boiling water and remove to a warm platter after 5 minutes.

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