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Discover LudwigThe phrase "after baking" is correct and usable in written English.
It can be used to indicate a sequence of actions where baking is followed by another activity or result.
Example: "Let the cake cool for 10 minutes after baking before serving."
Alternatives: "following baking" or "post-baking".
Exact(60)
Leave the banitsa to cool after baking as it will be hot and you could burn.
Tarts are made with short rather than flaky pastry and are frequently baked "blind," or empty, and filled after baking.
Bake for 12 to 16 minutes––turn after baking for approximately six to eight minutes.
After baking, the C-sucralose was extracted from the baked goods and analyzed by TLC.
After baking, slight differences were observed in rate and extent of starch digestion between spelt and common wheat baked products.
After baking, they are coated in a sugar glaze.
After baking our challahs on Friday, the oven was warm.
After baking, the pretzels are sprinkled with coarse salt and sold while still hot.
Finally, it helps to keep the cake moist and edible for several days after baking.
They'll set harder as they cool, so don't worry if they're soft just after baking.
Oven heat destroys all fungal life-forms, and any spoilage by these organisms is due to reinoculation after baking.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com